Pumpkin Spice and White Chocolate Sugar Skull Cake

This is it, guys. The grand finale of my Halloween bakes this year! As always, I've loved having a play around and making things that are a littl…
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Lunch at Howies, Edinburgh Old Town

I'm sure I'm not alone when I say that as soon as I have a trip booked, I jump straight on Tripadvisor and look at all the top places to go a…
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Red Devil Velvet Cupcakes

If you've been visiting this blog for a while, you'll know that I am not the biggest fan of red velvet. I can't quite put my finger on wh…
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An Evening in The Enchanted Forest, Pitlochry

What do you get when you cross a forest, amazing light displays, the most relaxing musical soundscapes and the Scottish Highlands? A beautiful walk t…
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Stuffed Pizza Tombstones

Whaaaat, two Halloween bakes in the space of a week? That's right, I actually have my stuff together at the minute! I've been itching to do s…
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My Final Thoughts on Channel 4's 'The Circle'

After having so much fun writing my initial thoughts post and managing to keep up with the whole series, I thought it would be a great idea to chat a…
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Easy Mini Pumpkin Tarts

You guys know that I love to bake, but there is no better time for it than during the last three months of the year. There's Halloween, Bonfire N…
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My Autumn Makeup Bag Essentials

We're well and truly into autumn now. There are leaves falling from trees across the UK and we're past the halfway point in Bake Off (I'v…
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The Perfect Halloween Tipple - Steampunk Spirit's Voodoo Spiced Rum

Happy October everyone! It's officially spooky season (in other words, one of the best times of the year) and what better way to kick it off than…
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