Teesside Restaurant Week is back this October, bringing with it an exciting opportunity to explore some of the best local dining spots at fantastic value. With so many great restaurants taking part across Middlesbrough, Stockton, and beyond, it’s the perfect excuse to try somewhere new—or revisit an old favourite.
I’ve rounded up a selection of my top picks for this year’s Restaurant Week. It’s a selection of places that consistently deliver on quality, atmosphere and service. From Thai street food to elegant garden-to-plate dining, here are six standout spots worth booking.
The Copperstone, Middlesbrough
Where: 4-12 Stonehouse Street, Middlesbrough, TS5 6HR
Teesside Restaurant Week deal: Three courses for £25
The Copperstone brings a vibrant taste of Thailand and Pan‑Asian cuisine to the heart of Middlesbrough. Known for its warm, welcoming atmosphere and stylish interior, it serves favourites like Thai green curry, salt and pepper chicken, and seafood noodles. The menu caters to a wide range of dietary needs with vegan and gluten‑free options, and the portion sizes are generous. It’s ideal for everything from casual dinners to special occasions. Whether you’re trying Thai food for the first time or are a fan of bold, aromatic flavours, The Copperstone consistently delivers high‑quality dishes that keep locals and visitors coming back.
Find their Restaurant Week menu here.
Vadah, Stockton
Where: Castlegate Mill, Riverside, Stockton-on-Tees, TS18 1BZ
Teesside Restaurant Week deal: Starter, main and sundry for £20
Located by the riverside in Stockton, Vadah offers a refined Indian dining experience. With award‑winning chef Kaysar Ahmed at the helm, the restaurant blends traditional Indian flavours with elegant presentation. Dishes like biryanis and creamy curries are beautifully spiced and made with fresh ingredients. The stylish setting and views across the River Tees make it popular for romantic evenings and celebrations. It’s also known for excellent service and an atmosphere that’s upscale but welcoming. Recognised at the Asian Restaurant Awards, it’s a top choice in the North East for anyone seeking exceptional Indian cuisine in a relaxed, scenic setting.
Find their Restaurant Week menu here.
De Brus Bar & Grill, Gisborough Hall
Where: Whitby Lane, Guisborough, TS14 6PT
Teesside Restaurant Week deal: Two courses for £20, three courses for £24
Set in the historic surroundings of Gisborough Hall, De Brus Bar & Grill is a relaxed yet elegant dining spot. It offers hearty British fare – grilled steaks, fish dishes, and pub classics – served with a modern twist. The rustic, welcoming setting, complete with a roaring fire in cooler months, makes it ideal for informal meals or unwinding after a walk through the grounds. With generous portions and locally sourced ingredients, it’s a perfect place to enjoy quality food in a charming atmosphere.
Find their Restaurant Week menu here.
The Glass House, Wynyard Hall
Where: Wynyard Hall, Wynyard, TS22 5NF
Teesside Restaurant Week deal: Three courses for £24
The Glass House is a beautifully designed, garden‑to‑plate restaurant nestled within Wynyard Hall’s estate. Surrounded by the kitchen garden, it focuses on seasonal produce, often grown just steps away from the kitchen. Their regular menu champions fresh vegetables, locally sourced meats and fish, with dishes like beef cheek and roasted squash standing out. With a relaxed yet stylish atmosphere, it’s ideal for both casual lunches and elegant dinners. Dining here offers more than just food – it’s a chance to connect with nature, explore the grounds, and enjoy thoughtful, sustainable cuisine in a stunning glasshouse setting.
Find their Restaurant Week menu here.
Little Lotus, Eaglescliffe
Where: 3 Sunningdale Drive, Eaglescliffe, TS16 9JP
Teesside Restaurant Week deal: Two courses for £20, three courses for £25
Little Lotus offers a bold and modern take on Pan‑Asian and Thai cuisine in Eaglescliffe. The regular menu spans Japanese, Malaysian, Thai and Chinese influences, with dishes like curries, ramen, bao buns and robata-grilled meats. It’s known for its colourful presentation, strong cocktails and vibrant atmosphere – ideal for date nights or group dinners. Friendly staff and contemporary décor round out the experience, making Little Lotus a fun and flavour‑packed choice for anyone craving something a little different in Teesside.
Find their Restaurant Week menu here.
Il Mulino, Stokesley
Where: 30 College Square, Stokesley, TS9 5DN
Teesside Restaurant Week deal: Two courses for £20, three courses for £25
Il Mulino is a cosy Italian gem in the market town of Stokesley, serving freshly prepared classics in a warm, relaxed setting. The regular menu features pizzas, pastas, antipasti and traditional Italian desserts, along with great coffee and a full cocktail list. With friendly staff, generous portions and a welcoming feel, Il Mulino suits everything from family meals to intimate dinners. Whether you’re craving a wood‑fired pizza or a creamy carbonara, the quality and comfort make it a reliable favourite for locals and visitors alike.
Find their Restaurant Week menu here.
Which of these restaurants will you be choosing for Teesside Restaurant Week October 2025?
